This week in simple cuisine we made banana-and-macaroon bites. Every student had a big macaroon biscuit, which they cut into four pieces. Then they were all given a half of a banana to cut into four pieces; then put each piece on top of a macaroon-piece. No tooth picks this time, they just used their forks to eat them (macaroon and banana at the same time).
Author: Karl Gorman
